1685 Argyle Street
Halifax, Nova Scotia
reservations@lotsix.ca
902.428.7428
1685 Argyle Street
Halifax, Nova Scotia
reservations@lotsix.ca
902.428.7428
Ask your server for today's selection.
3 oysters, Chef's daily creation.
Braised beef, red wine demi, roasted corn guacamole, salsa roja
imported & domestic cheese, house made pate, rillettes & terrine with pickles, preserves & grilled baguette
Field greens, basil whipped ricotta cheese, orange vinaigrette, pecan dust
pork back ribs, maple balsamic BBQ sauce
Sliced raw yellowfin tuna, caper oil, fresh radish, sesame brittle, avocado and honey dew salad
Elbow noodles, mornay, au gratin. Add: Double smoked bacon & green onion | $5 Add: Nova Scotia smoked salmon I $7 Add: Nova Scotia butter poached lobster I $9
Curry spiced couscous, chilli oil, grilled corn, cilantro leaves
Grilled and sliced tenderloin, forest mushroom polenta, tomato jam, parmesan crisp, fried parsnip.
Half Cornish hen, buttered forbidden rice and peas, diced cucumber and tomato, sriracha cream
Sweet potato croquettes, blueberry salsa, seasonal vegetables
Pan roasted lamb, braised baby red potatoes, peach and mint glaze, seasonal vegetables
Beet risotto, zucchini, carrots, tomato, asparagus, mushrooms, artichoke hearts
Two Seasoned Oulton’s ground beef patties, melted swiss cheese, lettuce, lot six pickles, smoked bacon, grainy garlic aioli on brioche bun, served with salad
Two eggs poached as you like with creamy hollandaise sauce. Toasted english muffin, grilled peameal bacon, salad and home fries. Substitute or add smoked salmon or lobster for an extra charge.
Marinated chicken breast, deep fried and tossed in sweet heat sauce. Brioche bun with pickles and sesame pineapple relish slaw, and frites
Smashed avocado, poached eggs, grilled sourdough bread, radish, heirloom tomato, cucumber, served with home fries and salad
Seasoned ground chuck, melted cheddar, double smoked bacon, arugula, LOT SIX pickles & toasted brioche bun with frites
Egg dipped and fried sourdough sandwich with honey bourbon glazed ham, melted gruyere cheese, spicy mustard. Served with basil tomato soup
N.S lobster with creamy whipped potato, breaded and deep-fried. Served with blood orange aioli, smoked flakey salt, salad and homefries
Marinated and grilled sirloin, scrambled eggs, white cheddar, carmelized onion, roasted mushroom, dirty rice, southwest sauce, served with salad
Spiced jackfruit, tofu scramble, avocado pico, corn tortilla, vegan queso, served with roasted corn salad