1685 Argyle Street
Halifax, Nova Scotia

reservations@lotsix.ca
902.428.7428

Menu inspired dishes

Small Lot

Fresh Shucked Oysters  |  $3.5ea

Ask your server for today's selection.

Caesar Salad  |  $14

crisp romaine, parmesan, challah croutons, bacon, house dressing add chicken or shrimp $7/$9

Patatas Bravas Our Way  |  $14

house cut fries, gruyere, brava sauce, garlic aioli, scallions

Charcuterie & Cheese  |  $26

imported & domestic cheese, house made pate, rillettes & terrine with pickles, preserves & grilled baguette

Atlantic Mussels  |  $17

Marinier: garlic, white wine, tomato Coconut curry: coconut milk, red curry, lemongrass, ginger and garlic

Mushroom Toast  |  $16

maritime mushrooms, cream, tomato, garlic toast

Sticky confit wings  |  $18

Confit eden valley chicken wings, garlic thai glaze, wonton crisps

Crispy Fish Tacos  |  $17

battered haddock, kaleslaw, pickled onions, crema, charred corn, crumbled feta, cilantro

Atlantic Chowder  |  $15

fresh fish, mussels, shrimp, scallops, lobster, cream, and diced vegetables

Main Lot

Beef Tenderloin  |  $39

altantic AAA beef, mushroom ragout, house cut fries

Mac & Cheese  |  $21

Elbow noodles, mornay, au gratin, served with garlic wedge Add: Double smoked bacon & green onion | $6 Add: Garlic Maritime mushrooms | $6 Add: Nova Scotia butter poached lobster I $9

Maple Pork Tenderloin  |  $28

tender atlantic pork, maple demi glace, smashed potato

Baby Back Rib Frites  |  $29

Maple balsamic back ribs, house cut fries, kaleslaw

Chicken Marsala Scallopine  |  $27

panko chicken scallopine, basmati rice pilaf, marsala mushroom wine sauce

Arctic Char Filet  |  $29

fresh Canadian char, asparagus hash, salsa bravas

Vegetable Biryani  |  $26

basmati rice, indian spices, roasted vegetables, papadum

Lot Six Linguini  |  $32

sauteed shrimp, digby scallops, mussels and smoked bacon and scallions tossed in a garlic parmesan cream

The Big Lot Burger  |  $21

7oz AAA ground chuck, house onion ring, lot sauce, gruyere, pickled onions, tomato concasee

Brunch saturday & sunday | 11am-4pm

Twisted Benedict   |  $18

garlic crostini, brined peameal, poached local eggs, sauce bearnaise, tomato concasee, salad or house potatoes

Banana French Toast  |  $16

fried banana infused French toast, fresh cream, banana compote, simple syrup and berries

Avocado Croissant  |  $17

grilled butter croissant, guacamole, poached eggs, tomato concasee, pickled onions, salad or house potatoes

Local Farmer's Classic  |  $17

free run eggs your way, farmers sausage, house potato, fresh fruit, toast

Power Tower  |  $17

tuna carpaccio, avocado, tomato concasee, sliced egg, biryani rice, seasonal greens, green goddess dressing

Daily Quiche  |  $16

ask your server for today’s flavor, served with seasonal salad or house potato

Lot Six Burger  |  $21

AAA angus chuck, brioche bun, house onion ring, Lot 6 sauce, pickled onions, lettuce, tomato concasee. Served with house cut fries or salad

Buttermilk Chicken  |  $19

crispy breaded chicken, brioche bun, Lot sauce, smoked cheese, cured bacon, house pickles, kale slaw, tomato relish. Served with house salad or house cut fries

Crispy Vegan Falafel  |  $17

Crispy falafel, fried and piled in crispy corn tortillas with Pico de Gallo, roasted corn, and kale slaw, finished with a vegan garlic dill sauce. Served with side salad.