Oysters  |  $3

Served on the Half Shell with House Made Mignonette

Mussels and Frites  |  $12

Stout, Cream, Onion, Garlic, Fine Herbs, Bacon Lardons

Chef's Daily Mussels  |  $12

Ask Your Server

Kale Caesar  |  $10

Anchovy Vinaigrette, Brioche Crouton, Lardons, Grana Padano

Pot Stickers  |  $12

Sweet Pulled Pork, Spicy Peanut Sauce, Kimchi,

Lobster Bruschetta  |  $14

Warm Lobster, Goat Cheese, Salmon Caviar, Pineapple Reduction

Prawn Hush Puppies   |  $12

Black Tiger Prawns, Cornmeal Breading, Sweet Chili Jam

BBQ Baby Back Ribs   |  $11

Slow Braised Ribs, Paprika Dusting, Valencia BBQ Sauce, Pickled Chiles

Dirty Burger Old School  |  $16

Smoked Bacon, Sweet Stout Onions, Butter Lettuce, Special Six Sauce, Extra Aged Cheddar, Egg Bun

Sweet Potato Spaghetti   |  $18

Sweet Potato ‘Noodles’, Maritime Gourmet Mushrooms, Fried Broccoli, Grape Tomatoes, Pine Nuts

Baja Pork Shoulder taco  |  $19

Corn Tortilla, Soft Flour Tortilla, Picco de Gallo, Citrus Fresca, Refried Beans

Steak  |  $23

Sous-Vide Sirloin, Roasted Baby New Potatoes, Crispy Oyster Mushrooms, Brandy Glace De Viande

Cardamom Duck Breast   |  24

Molasses Cardamom Glazed Duck Breast, Fermented Bean Curd, Seasonal Vegetables

Thai Red Curry Salmon   |  $22

Red Thai Curry Broth, Salmon Filet, Smoked Lime Pickle, Citrus Oils

Fried Chicken   |  $19

Bacon Potato Salad, Bread and Butter Pickles

Charcuterie  |  $24

House Made and Local, Mustards, Preserves, Crostini, Olives

Cheese Board  |  $24

Selection of Preserves and Crostini

Seafood Board  |  $24

Selection of Cured, Pickled and Smoked Seafood

Flourless Chocolate Cake  |  $9

Dark Chocolate Cake, Dulce de Leche Filling, Mocha Chantilly

Banana Bread Pudding  |  $9

Moist Banana Bread in Caramel Flan, Vanilla Bean Ice Cream, Salted Toffee Drizzle, Hazelnut Praline

Citrus Cheesecake  |  $9

N.Y. Style Cheesecake, Lemon Curd, Pecan and Graham Crust, Candied Orange Slices

Anchored Coffee  |  $3

Espresso  |  $3

Cappuccino  |  $3.5

Americano  |  $3

Tea  |  $3